There are still seats available at Cafe BellaVita for the fundraiser this Saturday night at 8:00! Learn more about Heart-to-Heart and enjoy a scrumptious meal by Chef Carlo. This event is to raise awareness of Heart-to-Heart: Comienzos East – Transformative Education in Jails, Prisons and Communities.
Pockets of pride, Vincent's Panzarotti
Vincent’s Pizza in Merchantville has pizza on the menu. Burgers and fries, too. But most customers don’t come to Vincent’s for the pizza, the burgers or the fries. They come for the panzarotti, a delicacy created first in South Jersey by Pauline Tarantini more than 50 years ago. A panzarotti — which means beer belly in Italian — is a pocket of dough filled with tomato sauce and generous portions of mozzarella cheese then deep fried. Think of it as a rolled up pizza. Or an inside-out pizza. http://on.cpsj.com/Ow8Nbx
BIG Council
Congratulations to the B.I.G. Council Steering Committee members for 2014: Tim Ellis, Chairperson; Janet Stevens, Vice Chairperson; Keith Shaw, Secretary; and Terry Carr, Treasurer. The B.I.G. Council Steering Committee meets on a monthly basis to help chart the direction of the organization throughout the year.Our Next MeetingThe B.I.G. Council will hold its next lunch meeting on Wednesday, Feb. 12. Registration begins at 11:45 a.m. and the cost is $20 per person. Daniel Swayze, P.E., senior vice president and regional manager of energy and utilities for T&M Associates, will be the guest speaker. Mr. Swayze will give a presentation about government energy aggregation, a pro- gram that can help residents and busi- nesses lower energy costs.Attendees can RSVP to Terry Carr at tcarr@twp. pennsauken.nj.us or 856-665-1000 Ext. 153 by Feb. 10.
Sweetheart Night at Bella Vita
There are still tables available for Valentine's Day this Friday. Chef Carlo will be preparing the following menu, plus the regular menu will be available. Call 856-665-8388 or This email address is being protected from spambots. You need JavaScript enabled to view it. today with your reservations and share the night with a loved one. Don't feel like going out on Valentine's Day? Dine during the week to experience other specials prepared by Chef.
Dining Out: The Tortilla Press Cantina
When Smith decided to delve into Mexican cuisine, he began studying authentic Mexican foods. “All I was cooking was Mexican,” he said. He uses traditional Mexican cooking techniques and flavor combos. “I tried to make the menu so there’s enough familiar foods and flavors, so there’s something for everyone,” he said. Mexican flavor also extends to everyone’s diet. “We’re very accommodating to vegetarians, vegans and gluten-free customers,” he said. “We have a dedicated fryer for chips so there’s no cross contamination and always have special products on hand.” http://bit.ly/1gMDAZs
Coffee Shop
Here at the speakeasy Coffee Shop we serve only the finest coffee and teas from around the world.We take pride in serving exclusively one brand of coffee Bristot of Italy our cappuccino and espresso are the best in the Merchantville area, we also have a wide selection of Stash teas.You can sit in our retro style seating area and relax with a soothing drink while listening to music from the 20's - 40's or sit outdoors (weather permitting).Also we have teamed up with Decotique they offer the finest inventory of Art Deco & Art Nouveau antiques and collectibles We add fresh items to our shop weekly. Our quality stock includes Antique & Vintage Purses, Fine Estate Jewelry, Ephemera, Porcelain & Pottery, Millinery, Footwear, Vanity items and more.
Looking for a special cake or treat?
The Tea Kettle Bakery and Cafe is focused on providing high-quality service and customer satisfaction and promises to do everything they can to meet your expectations. Recent reviews give them a "thumbs up" - "Delicious Food", "Best bakery", "Love the brownies!" and compliments to chef Rebecca bailey and her staff for being "Fabulous, and such nice people." The bakery is open Tuesday - Thursday from 9:00 - 5:00; Friday 9:00 - 7:00; and Saturday 9:00 - 4:00. Stop by, call 856-488-7500 or check out their FB page.